Every time I make spinach pie I must buy a new box of phyllo dough when I only need half a box. As a result we have leftover dough sitting in the freezer. My daughter loves Baklava so I suggested that she use up some of the dough by making something new. Today was the day and it turned out so great! I ate two pieces and I don't normally care for it all that much since I'm not much of a nut eater. She learned that it's a time consuming dish to make an that phyllo dough can be difficult to work with at times.
Behind the Butterfly 6-14-17 -
1 week ago